Lunch & Dinner
Menu subject to change
APPETIZERS
GARLIC FRIES
-
$ 13
garlic butter, parmesan
CHILI CRUNCH EDAMAME
-
$ 14
house made chili crisp
CAESAR SALAD
-
$ 18
romaine hearts, kale, ho farms cherry tomato, caper
bread crumb, basil caesar dressing
COCONUT TAMARIND CHICKEN WINGS
-
$ 24
pickled chili, crispy garlic, cilantro, nuoc cham aioli
ALOHA TOFU POKE
-
$ 23
fried tofu tossed with nuoc cham aioli, red onion, green onion, sesame seeds, served on garlic rice
with pickled green papaya
BEACH BAR PUPU SAMPLER
-
$ 36
fresh local ahi poke, chili crunch edamame,
coconut tamarind chicken wings
LOCAL FAVORITES
MAKANA SALAD
-
$ 19
ho farms cherry tomato, sweetland farms feta,
pickled onions, radish, edamame, red wine
papaya seed vinaigrette
SURFRIDER POKE BOWL
-
$ 27
fresh local spicy ahi poke, ginger scallion, steamed
rice, wasabi pea crunch, tobiko, kabayaki
POKE NACHOS
-
$ 34
won ton chips topped with fresh local ahi poke,
guacamole, bonito flakes, kizami nori, sriracha
aioli, kabayaki
CRISPY FISH TACOS
-
$ 32
deep fried crispy catch of the day, shredded cabbage, avocado tomatillo salsa, mango chipotle, blue corn tortilla
MAUKA TO MAKAI
-
$ 64
Experience the best of both worlds, capturing the adventures of Hawai'i. Refresh your palate with 2 beverages from the tropical classics; paired with the beach bar pupu sampler
SANDWICHES
GRILLED KUKUI SAUSAGE
-
$ 22
6oz kukui pineapple portuguese sausage, spicy mustard,
confit onions, toasted roll, seasoned fries
THE BLUE BIRD
-
$ 26
smoked turkey, lettuce, tomato, bacon,
smashed avocado, bleu cheese ranch, ciabatta,
seasoned fries
EAT WELL BURGER
-
$ 27
beyond meat patty, aged cheddar, smashed avocado,
lettuce, tomato, pickles, roasted garlic aioli, salt
and pepper bun, seasoned fries
THE SURFRIDER BURGER
-
$ 30
8oz steak cut beef patty, aged cheddar,
pipikaula, maui onion confit, pickles, roasted
garlic aioli, salt and pepper bun, seasoned
fries
ENTREES
KOREAN STEAK PLATE*
-
$ 36
grilled prime hanger steak, house made kim chee, steamed cabbage, chili garlic crisp
NORTH SHORE GARLIC SHRIMP
-
$ 33
garlic herb butter shrimp, garlic, steamed rice,
mixed greens
PIER 38 CATCH
-
$ 38
5oz grilled catch, stir fried vegetables, garlic rice,
ginger lomi tomato relish, tamari mustard vinaigrette
MISOYAKI SOBA SALAD
-
$ 28
broiled marinated salmon, green soba noodles, radish, edamame, cherry tomato, yuzu sesame dressing
DESSERT
BANANA BREAD PUDDING
-
$ 12
golden raisin banana bread pudding topped
with rum caramel sauce, whipped cream,
fresh berry
LILIKOI FLAN TART
-
$ 12
sable dough cookie crust, creamy lilikoi custard, topped with vanilla bean whipped cream, caramelized macadamia nuts, lilikoi coulis
The Beach Bar
Gratuity not included except for a service charge of 19% for parties of 6 or more.
*Consuming raw or undercooked meats, seafood, shellfish, or eggs may increase your risk of foodborne illness.
We are a “Cashless Restaurant”, exclusively accepting credit card and room charge only.
Keiki Menu
For ages 6-12. Includes vegetable sticks, fresh pineapple,
& choice of water, juice, or soda.
KEIKI MENU
KEIKI CHICKEN TENDERS
-
$ 19
crispy breaded chicken strips, french fries, fruit cup
KEIKI DOG
-
$ 19
grilled beef sausage, toasted roll, french fries, fruit cup
KEIKI GRILLED CHEESE
-
$ 18
cheddar, swiss, toasted white bread, seasoned fries, fruit cup
KEIKI CRISPY CATCH
-
$ 19
seasoned fries, Asian remoulade, pineapple, carrot sticks
Beverages
SIGNATURE MAI TAIS
MOANA SUNSET MAI TAI - experience the tropical notes of passionfruit & hibiscus
-
$ 22
Maui’s kula organic rum infused with hibiscus
and handcrafted with lime, passionfruit, fresh
pineapple, orgeat, and orange cordial, all housed
under a float of kula dark rum to depict the
beautiful Moana sunset in a souvenir cup for you
to keep!
MOANA MAI TAI - enjoy the flavors of our classic Mai Tai
-
$ 19
cheers to traditional mai tai, signifying the story of the Mountains of West Maui; Hale Mahina, featuring mahina platinum, mahina dark, orgeat, & fresh lime
1944 MAI TAI - refresh your palate with our spirit-forward elements
-
$ 20
enjoy the feeling of tropics, highlighting planation white rum, kula dark rum, dry curacao, orgeat, & fresh lime
TROPICAL CLASSICS
PINA COLADA
-
$ 18
mahina, pineapple coconut
CHI CHI
-
$ 18
pau maui vodka, pineapple coconut
BLUE HAWAII
-
$ 18
pau vodka, blue curacao, pineapple, lime
LAVA FLOW
-
$ 18
kula organic, pineapple coconut, strawberry, banana
PASSION APEROL SPRITZER
-
$ 18
aperol, zardetto, passion fruit
CLASSIC MARGARITA
-
$ 18
jose traditional, cointreau, fresh lime
ISLAND DAIQUIRI
-
$ 18
kula organic rum, frozen; choice of mango, strawberry, banana, or lime
BOARD STORIES
OCEANS PARADISE - Live by the rhythm of the ocean
-
$ 20
from sunrises on the east & sunsets of the west, sit back & enjoy our take on this ono espresso martini, featuring organic vodka espresso, Kohana Kokoleka, sugar cane dance macadamia orgeat
(contains nuts)
VOLCANIC SANDS - Revive in the tropical craftsmanship of Ko
-
$ 19
capture the pure essence of depth and complexity with KoHana Kea, turmeric honey, ginger, piment d'Espelette, orange
ISLAND SOUL - Connect with the authentic flavors of Hawaii
-
$ 19
Nanea meaning "to have a good time" as you slip through the notes of the pacific highlighting kuleana nanea aged Hawaiian rum agricole, passion fruit, fresh lime, mint, effervescence
LANIKAI BREEZE - Relax in the sands of Windward’s Lanikai Beach
-
$ 19
Refresh your palate and paddle through this breezy
beverage featuring Pau Maui vodka and elderflower, with
tropical notes of guava, lime, mint, & a touch of club
soda
RIPTIDE - Cruise the reefs of North Shore’s Three Tables
-
$ 20
Stay out of the riptide and enjoy one of our signature
favorites; a smooth and frosty mix of kula toasted
coconut rum, pineapple, coconut cream, and mint
with a swirl of mango
TRADITIONS OF HAWAII - Travel through the generation of local flavors
-
$ 19
Li hing mui meaning traveling plum is translated through this pickle mango margarita, a refreshing blend of maestro dobel, cointreau, mango, agave, pickle mango, lime, dusted with li hing mui
WINE & BUBBLES
ZARDETTO, PROSECCO
-
$ 18
Vento, Italy
Bottle
$82.00
DEVANT, BRUT CHAMPAGNE
-
$ 21
Champagne, France
Bottle
$98.00
VILLA SANDI, BRUT ROSE
-
$ 21
Veneto, Italy
Bottle
$95.00
CLIFF LEDE, SAUVIGNON BLANC
-
$ 20
Napa Valley, California
Bottle
$90.00
PIGHIN, PINOT GRIGIO
-
$ 17
Fiula Grave, Italy
Bottle
$74.00
DAOU CHARDONNAY
-
$ 19
Paso Robles, California
Bottle
$84.00
MARTIN RAY, CABERNET
-
$ 24
Sonoma County, California
Bottle
$104.00
SOKOL BLOSSER, PINOT NOIR
-
$ 20
Willamette Valley, Oregon
Bottle
$90.00
PEYRASSOL ROSE
-
$ 18
Cotes de Provence, France
Bottle
$82.00
DRAFT BEERS
COORS LIGHT
-
$ 9
KONA LONGBOARD LAGER
-
$ 9
KONA BIG WAVE GOLDEN ALE
-
$ 9
HAZY LITTLE THING IPA
-
$ 10
Sierra, Nevada
UPSIDE DAWN GOLDEN
-
$ 9
non-alcoholic brew
HBW KEWALOS CREAM ALE
-
$ 10
HBW MAKAKILO BROWN ALE
-
$ 10
HBW HOP ISLAND IPA
-
$ 10
SEASONAL BEER
-
$ 10
HEINEKEN 0.0
non-alcoholic brew
ZERO-PROOF TROPICALS
BAYAN SWIRL
-
$ 14
ube, pineapple & coconut, lime, mint
VIBRANT PALMS
-
$ 14
martini & rossi vibrante, passion, lemon, fre sparkling brut
COASTAL COOLER
-
$ 14
cucumber, elderflower, lime, mint, effervescence
BEACH BAR TROPICS
-
$ 12
virgin lava flow, virgin pina colada, virgin island daiquiri
MOANA SMOOTHIES
-
$ 12
strawberry-banana, mango-pineapple, coconut-lilikoi
REFRESHERS
-
$ 7
plantation ice tea, strawberry lemonade, pog
FRESH JUICES
-
$ 6
pineapple, guava, orange, cranberry, iced tea, lemonade
SODAS
-
$ 6
pepsi, diet pepsi, mist twist, gingerale